In Novelda, we visited the Gaudi-inspired church Ste. Maria Magdalena at the site of the castle de la Mola.
One other thing that I have noted on this trip is that one can buy a whole leg of air-cured pork. In the wine coop they were selling a leg of pork for 7.95€ per kilo. (In
Madrid, the lowest price I saw was 13 € per kilo.) I am sure that I never saw a leg of air-dried pork for sale in the states…
|Which is the ham?|